Yes. Our seeds are chosen for reliability and ease of growing, with clear instructions included.

Many of our customers start with little or no experience and successfully grow food at home.

No. Growing from seed doesn’t require fancy tools or expensive gear. Most seeds can be grown using simple, everyday items. The equipment itself matters far less than people think.

Yes. Our range is selected to perform well in Australian conditions, with guidance tailored for local climates. All garden seed packets include a planting calendar covering Australia’s five distinct growing regions to help you plant at the right time.

Seed germination rates decline over time.

For best results, use within 2 years of purchase.

Some varieties last much longer, so older seeds can still be used—just expect lower germination.

We’re based in Toowoomba, Queensland. All orders are packed and shipped via Australia Post from our home-based, family-run business.

Heirloom seeds are traditional, non-hybrid seeds passed down through generations.

These open-pollinated varieties grow true to type, preserving the traits of the parent plant.

Heirlooms are valued for their flavour, colour, diversity, and nutritional content, and are non-GMO.

A key benefit is that the seeds can be saved and replanted year after year, supporting genetic diversity, food security, and long-term sustainability.

Yes, since our seeds are open-pollinated, heirloom varieties, you can save seeds from your harvest to replant in future seasons, ensuring a self-sufficient and sustainable garden for generations.

We’re a small, family-run business and we stand behind the quality of our products.

If you’re not completely happy for any reason, we offer a 90-day, no-questions-asked money-back or replacement guarantee.

Just get in touch and we’ll make it right — no hassle and no judgment.