Leafy Greens Seeds
Leafy Greens Seeds
This curated set of 10 x Heirloom, untreated Leafy Greens Seeds are a must have kit for every home food grower.
Wilting, expensive and often covered in chemicals, store bought greens pale in comparison to the freshness, taste and nutrition of homegrown. They're easy to grow, require minimal space and being loose leaf varieties, they'll provide fresh produce for an extended period.
✅ Aussie Favourites: We've curated seed sets that Aussies have been growing and saving for generations.
✅ Easy-to-Follow Guides: Every packet includes clear planting and growing instructions, plus a QR code that takes you to an in-depth online grow guide.
✅ Heirloom, Non-GMO Seeds: Our seeds yield healthier, tastier produce compared to hybrid/GMO seeds, and because they're heirloom, you can save and replant seeds for generations.
✅ Small, Family Business: Support our Toowoomba-based, family-run business. We employ local school kids and source from other Aussie businesses.
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Description
- Chicory - Italiko Rosso x 200
- Cress - Curled x 200
- Kale - Red Russian x 50
- Lettuce - Loose Leaf Mix x 100
- Mizuna x 110
- Mustard - Red Giant x 150
- Rocket - Cultivated x 250
- Spinach - Bloomsdale x 30
- Tatsoi x 170
- Warrigal Greens (New Zealand Spinach) x 20
Survival Seeds Leafy Greens Seeds
Growing your own leafy greens ensures you control the growing process, avoiding harmful chemicals and pesticides. This results in healthier, more nutritious greens that are fresher and tastier than store-bought. It’s also cost-effective, saving money over time, and gardening provides a therapeutic, rewarding experience, connecting you to nature.
– Lettuce Loose Leaf Mix: A vibrant mix of loose-leaf lettuces, offering a variety of colours and flavours. Perfect for fresh salads and sandwiches.
– Rocket Cultivated: Known as arugula, it has a peppery, nutty flavour. Adds a bold taste to salads, sandwiches, and pasta.
– Spinach Bloomsdale: Classic spinach with crinkled, dark green leaves and a rich, earthy flavour. Nutrient-packed and versatile.
– Cress Curled: Peppery flavour with curly leaves, great for adding a spicy kick to salads, sandwiches, and soups. Nutritious and flavourful.
– Chicory Italiko Rosso: Italian heirloom with deep red, slightly bitter leaves. Adds complexity to salads and is great braised or grilled.
– Kale Red Russian: Purplish-red stems and lobed leaves with a sweet, mild flavour. Ideal for salads, smoothies, or sautéed dishes.
– Mustard Red Giant: Large, frilly leaves with a spicy, peppery flavour. Adds a bold kick to salads, sandwiches, and stir-fries.
– Warrigal Greens: (New Zealand Spinach): Native to Australia and New Zealand, with a slightly salty flavour and fleshy leaves. Rich in vitamin C and iron, perfect for salads, quiches, and stir-fries.
– Mizuna: Japanese mustard green with mild, peppery flavour and serrated leaves. Adds crunch to salads and stir-fries.
– Tatsoi: Tender Asian green with spoon-shaped leaves and a mild, mustard-like flavour. Versatile for salads, stir-fries, and soups.
Additional information
| Weight | 32.0 g |
| Dimensions | 20 × 14 × 2 cm |
FAQ's
How long will these seeds last?
Seed germination rates decline over time.
For best results, plant within 2 years of purchase.
Some varieties last much longer, so older seeds can still be planted—just expect lower germination.
Each Survival Seed Kit is airtight and includes a moisture absorber to extend shelf life.
How should I store these seeds?
While it's what makes them grow in the garden, moisture, heat and sunlight are the main factors that reduce the lifespan of stored seeds.
Each of our kits are sealed and include moisture absorbers, as well as storage instructions.
To minimise loss in quality, store kits sealed in a dark, dry, cool location. A cupboard is normally sufficient short-term (1 – 2 years). For longer periods (2 – 5+ years), we recommend you store our kits in your fridge crisper.
Where are Survival Seeds located?
We’re based in Toowoomba, Queensland, where every product is carefully handmade and shipped directly from our home business.
What are heirloom seeds?
Heirloom seeds are traditional, non-hybrid seeds passed down through generations. These seeds are open-pollinated, meaning they naturally produce plants true to type, preserving the traits of the parent plant.
Heirlooms are celebrated for their unique flavours, vibrant colours, diverse shapes, and higher nutritional content compared to modern hybrids. They are also non-GMO, making them ideal for sustainable gardening.
A key benefit of heirloom seeds is their ability to be saved and replanted year after year, unlike many hybrid seeds. This makes them vital for ensuring the security of our global food supply. By growing and harvesting heirloom seeds, growers help preserve genetic diversity, protect agricultural heritage, and support a resilient food system for future generations.
Can I save seeds from my harvest to replant next season?
Yes, since our seeds are open-pollinated heirloom varieties, you can save seeds from your harvest to replant in future seasons, ensuring a self-sufficient and sustainable garden for generations.
What is your return policy?
As a small, family business, we pride ourselves in offering exceptional service and products.
If you have any issues whatsoever with our products or services, please contact us and we'll do whatever we can to rectify them.
Easy to grow. Replete with instructions. Usually everything I grow dies, not in this instance.
Great Product in Great Packaging with Great Instructions
Thanks for the love Kelli! So glad you love our instructions. Did you find the QR codes useful?
Stuart
Great Product in Great Packaging with Great Instructions
Thanks for the love Kelli! So glad you love our instructions. Did you find the QR codes useful?
Stuart
to wet to plant
to wet to plant